Stir-Fried Pea Sprouts with Garlic

Stir-Fried Pea Sprouts with Garlic

Ingredients

• 300 grammes pea-sprouts (rinse with water to remove dirt prior to cooking)
• 5 to 8 cloves garlic (chopped finely)
• 2 tablespoons cooking oil (preferably palm oil)

Seasoning

• 1 1/2 teaspoons oyster sauce
• Salt to taste
• A dash of white pepper powder

Method

Heat wok till wok starts to smoke.

Add oil followed by garlic. Give the garlic a few quick stir and add the pea-sprouts.

Continue to stir-fry briskly whilst adding seasoning. Cook until pea-sprouts begin to wilt to your desired softness or reduced by 1/2 in bulk. Add one or two tablespoons of warm water if you prefer some gravy.

http://www.deliciousasianfood.com/2006/11/06/stir-fried-pea-sprouts-with-garlic/